BULGARIAN. FROM FRESH MILK.
FROM THE NORTHEASTERN REGION OF BULGARIA
Cucumber and dill creamy, sector type

Cucumber and dill creamy, sector type

Produced following special technology and recipe without vegetable fats and vegetable proteins. Homogeneous, soft consistency and flavours with natural origin. Storage: in refrigerator at 0-8˚Celsius.

140 gr

Small practical triangles ideal to be spread, right supplement to every dish.

Nutritional value per 100 gr. - 261 kcal
Dry substance - 35%
Fats in the dry substance – 57%
Proteins - 5-7%
Upto 2.5% salt

 
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